Dolce’s 2017 Late Harvest

D o l c e ’ s 2 0 1 7 L a t e H a r v e s t

March 22, 2024

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Dessert, Napa Valley, Reviews

Brand: Dolce

Indulge in the exquisite luxury of Dolce’s 2017 Late Harvest Dessert Wine, a masterpiece of viticulture and winemaking from Napa Valley, California. Crafted with care from Sémillon and Sauvignon Blanc grapes left to ripen under the autumn sun, this wine captures the essence of its terroir and the magical transformation bestowed by botrytis cinerea (a beneficial fungus). With its bright acidity, full body, and minimal to zero tannins, Dolce presents an opulent experience, harmonizing the intense sweetness with refreshing vibrancy. Aromatic with apricot and orange marmalade on the nose, and a palate brimming with honeyed flavors, vanilla, and concentrated fruit, this dessert wine stands as a paragon of its kind.

Sip

Acidity: High – gives a fresh and lively mouthfeel

Body: Full-Bodied – Rich, heavy, and robust on the palate, often with higher alcohol content and greater viscosity

Tannins: Low – makes for a smooth and easy-drinking experience

Finish: Long – The flavors and sensations persist for a long time, typically over 30 seconds after swallowing

Aroma: Apricot, Orange Marmalade

Tastes Like: Honey, Apricot, orange Marmalade

Savor

The Dolce 2017 Late Harvest Dessert Wine pairs exquisitely with a range of dishes, enhancing each with its luxurious blend of honey, ripe apricots, and orange marmalade:

Foie Gras: Serve alongside seared foie gras on brioche toast. The wine’s bright acidity cuts through the richness of the foie gras, while its honeyed notes complement the dish’s luxurious texture.

Blue Cheese: Pair with a creamy Roquefort or Gorgonzola. The wine’s sweetness balances the cheese’s pungency, creating a harmonious blend of flavors on the palate.

Fruit-Based Desserts: Enhance fruit tarts, poached pears, or apricot clafoutis with a glass of this dessert wine. Its fruity notes amplify the natural sweetness of the fruits while adding complexity.

Crème Brulée: The wine’s vanilla hints and honeyed flavors perfectly complement the caramelized sugar and creamy custard of this classic dessert.

Spicy Asian Cuisine: Surprisingly, this wine pairs well with spicy Thai or Indian dishes. Its sweetness and acidity help balance the heat and complex spices.

Nuts and Dried Fruits: Serve with a platter of roasted almonds, dried apricots, and figs. The wine’s concentrated fruit flavors enhance the natural sweetness of the dried fruits, while its acidity contrasts nicely with the nuts.

Chocolate Desserts: Pair with white chocolate mousse or a milk chocolate torte. The wine’s apricot and orange marmalade notes create an interesting contrast with the creamy chocolate flavors.

Aged Cheeses: Enjoy with aged Gouda or Parmigiano-Reggiano. The wine’s sweetness and acidity cut through the sharp, salty flavors of these cheeses, creating a balanced taste experience.

By exploring these pairings, you’ll unlock the full potential of the Dolce 2017 Late Harvest Dessert Wine, creating memorable dining experiences that celebrate the wine’s complex character and the rich culinary traditions it complements.